Flames of flavor: Heritage Fire returns to Atlanta

The all-you-can-eat culinary event showcasing local chefs, heritage-bred meats, and the art of live-fire cooking in a spectacular showcase of flavors returns this spring. Tickets to Heritage Fire are on sale now.

(Photo: Heritage Fire)

Returning to Guardian Works on Sunday, April 28th, this three-hour daytime feast promises an abundance of sustainably sourced food from the region’s top family farms and local purveyors, all meticulously prepared by Atlanta’s most celebrated kitchens. Pair it all with a diverse selection of beverages from esteemed partners and entertainment.

The 2024 Heritage Fire lineup boasts an impressive roster of Atlanta’s top culinary talent, including renowned chefs such as Rodney Scott of Rodney Scott’s Whole Hog BBQ, Josue Pena of The Iberian Pig Buckhead, Robert Butts of Twisted Soul Cookhouse and Pours, Kartisha Henry of The Wing Suite, and Pat Pascarella of The Porchetta Group

From coast-to-coast, Heritage Fire brings the heat

(Photo: Heritage Fire)

As part of its nationwide food and wine tour, Heritage Fire visits multiple cities, including Nashville, Napa, and Los Angeles. The core focus is on highlighting whole-animal, heritage breed livestock, and heirloom produce. The event aims to provide attendees with an immersive experience, showcasing the art of responsibly raising heritage breed meats and sourcing food ethically. All this is complemented by a curated array of wine and spirits, local craft beers, and handcrafted cocktails, creating a harmonious blend of flavors and traditions.

One of the highlights of Heritage Fire is the “Heritage Hero” competition, where guests have the opportunity to crown their favorite chef of the day. As they sample a variety of mouthwatering bites, attendees can cast their votes for the best dish, adding an element of friendly competition and excitement to the event.

Meet some of Atlanta’s renowned culinary creatives

(Photo: Heritage Fire)

Tickets for Heritage Fire are now available for purchase, priced at $125 per person. Entry grants guests unlimited access to food and drink samples throughout the three-hour event, ensuring a culinary adventure that tantalizes the taste buds and delights the senses.

For those seeking an enhanced experience, the VIP experience offers early access for $175 per person. This exclusive opportunity allows attendees to mingle with the chefs and winemakers behind the scenes, gaining insights into the culinary craftsmanship and dedication that make Heritage Fire a standout culinary event.

Heritage Fire Atlanta promises a culinary gathering that celebrates the best of local flavors, heritage breed meats, and live-fire cooking. It’s a chance for food enthusiasts to indulge in exceptional dishes, support sustainable practices, and revel in the vibrant culinary scene of Atlanta.

(Photo: Heritage Fire)

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